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Solfarmers

Acorn-Fed Iberian Salchichón "Salchichón Ibérico de Bellota". Señorio de Montanera. (Sliced 100gr)

Acorn-Fed Iberian Salchichón "Salchichón Ibérico de Bellota". Señorio de Montanera. (Sliced 100gr)

Regular price $18.90 CAD
Regular price Sale price $18.90 CAD
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* Shipping restriction: this product can't be shipped to the U.S.

Acorn-fed Iberian salchichón, sliced 100g Made from carefully selected pieces of 100% pure, acorn fed Iberian pig, it is seasoned with ground and whole black peppercorns, together with some grated nutmeg, and stuffed into natural casings: its colour is a deep reddish purple. The care and artisan production methods which go into this product give it an intensity of aroma, reminiscent of traditional, home-made salchichones from Extremadura. After it has cured, it is vacuum packed, so as to retain all of its characteristics.

Storage and Care:

  • Store in the refrigerator.
  • Once opened, keep tightly covered in the refrigerator and consume preferably during the following 7 days.
  • Thermally Challenged product Requires Special Care Packaging and Expedited Shipping

Includes: 100g

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